consumingcostarica

Cooking and eating through a new culture

Archive for the tag “Time Out Tavern”

Getting yer Irish on

Green beer at Stan's!

Saint Patrick’s Day has always been a favorite of mine. More so than any of the “big” holidays. Not only is it a time for copious amount of beer and sweet reverie, but as fortune would have it, it is also the day a Latino leprechaun stole my heart. I had never been a big believer in luck or fate, but that day certainly marked a huge and wonderful turning point in my life. I still consider myself very lucky, even with all the crazy challenges here. So crank up some Flogging Molly or Pouges and get yourself ready for a wee bit o’ fun.

Stan’s Irish Pub

Last year, Rafa and I inadvertently stumbled into Stan’s with the thought of a quick beer and an early night. Oh, how wrong we were. It was a banner night and it led to many wonderful discoveries, which I posted last year here. I like Stan’s and I like Stan. He is a great guy and he runs a good business. Besides, this is my hood now and even though I have mellowed these past years, I like having a neighborhood bar.  If you find yourself on the Eastside of the valley, Stan’s is the place. I know there are other places around that may be hipper or newer, but no one will have a world-class bagpipper gracing their establishment making me weep and want to go into battle at the same time.

Time Out Tavern

I have recently given them snaps here. But what I had failed to include (because I finally diverted from my hamburgers and wings) was their awesome reuben sandwich. I don’t know what it is about March and my sudden craving for fermented cabbage, but it happens every year. Sauerkraut is an acquired taste and it is certainly not on the in Tico diet, but I love it, and strangely enough, so does Rafa.  Not only that, this sandwich is huge! Big ol’ pile of corn beef and kraut! It may not have been on the dark rye bread I am use to, but it was still damn good!

Granted, there are other places around Costa Rica but these are my suggestions. Besides, I’m not going to endorse a place I have not been to. I will get to them and vet them carefully. I do have standards, you know!  Rest assured, both offer good food and have Costa Rica Craft Beer on tap too (a MUST). The best part is that CRCB has brewed a batch of stout specially for St. Patrick’s Day. Guinness is certainly a go-to but do yourself a favor and down a pint of CRCB stout. It’s divine. I have been lucky to see and visit parts of this country that maybe are not necessarily on the radar of the typical tourist/expat. At least in my research, there has been nothing that touched on what I wanted to know. Maybe this little blog, with its tidbits about Costa Rica, will help you get lucky too. I can only hope.   

May your days be many and your troubles be few. May all God’s blessings descend upon you. May peace be within you may your heart be strong. May you find what you’re seeking wherever you roam.

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Time Out Tavern…A gringo’s guilty pleasure.

I love food. That should not come as a shock, but I love all food and as conscious as I am about what I eat, I do have a soft spot for comfort food, like a big o’ piece of meat and a beer! A woman cannot live on bean sprouts and green tea alone, especially this woman. So when the mood strikes, Rafa and I will head to the Time Out Tavern to drink good beer, watch sports, and nosh on some exceptional bar food. Now, I will be the first to admit. I was rather reluctant to check this place out. I just never thought they would be able to capture what it is, at least for me, to be a honest-to-God real American, hometown bar but it is a skill the proprietors have. That’s because the Grahams are from upstate New York and no one quite does a tavern than a drinking area with a sports problem (that’s for you, Nickel City).

The Time Out has a large horseshoe bar usually lined with the assortment of people you would expect…or maybe not. Don’t be surprised to find people representing every corner of the globe and with the added social lubrication of alcohol, be warmly invited into conversation. And that’s what sealed the deal for me. Bars from my hometown were not meant to be places to hunker down and hide. You went there to escape the cold, but expecting people you know, or know you through someone else. There was, at the most, maybe three degrees of separation from anyone within a 100 miles of where I grew up. Here you’re not recognized from high school, but as a fellow outlier and that’s pretty comforting. Regardless of the circumstance that brought you to Costa Rica, and keeps you in Costa Rica, it’s good to get back to your roots and commiserate with your fellow expats.

The bar is lined with not only choice sports paraphernalia, but 13 TVs tuned to every sport imaginable. For us, it was our guilty pleasure of watching the live UFC fight over a pint or two. For some time now, Rafa and I would find ourself snuggling on the couch gleefully watching men beat the living shit out of each other. It may have stemmed from the fact there is nothing on Costa Rican cable (and not enough pirate taxi drivers), but we are now avid followers of the UFC. Other treks to the Time Out have included getting my hockey fix, especially now since the playoffs are gearing up, and trying to find some sort of redemption in my hometown football team…which lasted about 3 games, *sigh*. There is not a doubt in my mind that they would tune to any sport on one of the numerous TVs, if asked politely. The World Junior Curling Championship is going on now if you are so inclined to sit down to a brew and watch the excitement.

If sports are just too stimulating for you, the Time Out also has a book exchange. Sometimes finding a good English read can be challenging here and it is a great service they offer. Easy to see them lined along the wall as you walk in, or as you peruse the specials board, you may be pleasantly surprised at what you find. For us it was, The God Forsaken Sea. I have passed along a few of my own too. No Dan Brown or Stephanie Meyer, please. Have some decency people.

This most recent time around we just stayed with a pitcher of the new IPA by Costa Rica Craft Brewery. CRCB never disappoints and their IPA is no exception. But if you should need to soak up some of that fine brew, rest assured the menu is sure to please. Daily specials are listed when you walk in and it will be full of any number of local hometown favorites. Pizza seems to be a very popular option too, although I just haven’t been able to go beyond the usual burger or chicken wings. They also offer blue cheese with their wings, which may seem like a no-brainer, but can be a challenging find here. If you are going to watch your favorite team (getting their asses handed to them, like mine), beer and burgers are the way to go. Then again, nothing says UFC than chewing the meat off the bones of something smaller and tastier.

300 Meters South of the Costa Rica Country Club, 1250 Escazú, Costa Rica

https://www.facebook.com/timeouttavern?ref=pb

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